About the property

The 61’ Hatteras Outpost Mothership takes the live-aboard lifestyle to a new level, and while being out on the flats always takes top billing, why not hang-out, relax, eat, drink, sleep in unmatched Eleven comfort and style. And the key here is the outstanding crew—professional captain, gourmet chef, plus superior guides. The dedicated crew is there to pamper you. Your private chef prepares creative fresh Island cuisine each day on board, and packs your Yeti coolers with savory lunches, snacks, and ice cold drinks to keep your energy up when out on the skiffs. Or you can return to the ship for lunch and a midday break. At the end of the day, compare notes while sipping your favorite beverage and watching the sunset. And for supper? Enjoy artistic presentations of just-caught seafood and fresh produce topped off by a sumptuous dessert. Sleep peacefully in the well-appointed staterooms.

DETAILS

  • 61′ Hatteras
  • Capacity: 6 guests, no mixing of groups
  • 5 guest staterooms including:
    • Four single staterooms
    • One double stateroom with twin beds
    • Two shared bathrooms
  • Fully equipped Glide and Hell’s Bay skiffs
  • 35′ Scorpion guest transport
  • Spacious living room/bar and kitchen with satellite TV
  • Air-conditioning through-out the ship
  • Guided fishing with two anglers per guide
  • Custom options and shorter or longer stays may be available on request
Full Property Buyout
Pricing

4 nights and 4 days 

Starting at $22,400 based on six people

5 nights and 5 days 

Starting at $35,000 based on six people

Seasonal Dates

Open for the season from June 1 – July 31

Inclusions
  • Pre-trip planning with an Eleven Experience Manager
  • Round trip ground and water transfers to the Outpost Mothership from New Orleans Airport or New Orleans area hotel
  • All guided fishing, fishing equipment and flies
  • Chef prepared breakfast, lunch, après, and dinner
  • Alcoholic and non-alcoholic beverages
Additional Services
  • All round trip airfare from your hometown to New Orleans Airport
  • Optional hotels in New Orleans area
  • Gratuities to crew and guides
  • If you choose to bring your own guides, you pay your own guides directly
  • Inshore coastal reef and offshore fishing
By Room
Pricing

4 nights and 4 days 

Starting at $3,200 per guest based on double occupancy

5 nights and 5 days 

Starting at $4,000 per guest based on double occupancy

Seasonal Dates

Open for the season from November 5 – January 20

Inclusions
  • Pre-trip planning with an Eleven Experience Manager
  • Roundtrip water transfers from Coco Marina to the Outpost Mothership
  • Guided fishing with Eleven guides
  • Fishing equipment and flies
  • Chef prepared breakfast, lunch, après, and dinner
  • Alcoholic and non-alcoholic beverages
Additional Services
  • All round trip airfare from your hometown to New Orleans Airport or Houma airports
  • Optional hotels in New Orleans or Houma area
  • Ground transfers from area hotels or airports to Coco Marina
  • Gratuities to crew and guides
  • If you choose to bring your own guides, you pay your own guides directly
  • Inshore coastal reef and offshore fishing
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A Week in the Life

Outpost Mothership Louisiana

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